Long-running garden restaurant in central Grace Bay — tables scattered under coconut palms strung with lights, modern Caribbean menu, the island's most-booked nicer dinner.
3 local tips
- Book months ahead; the garden tables fill first.
- Lobster of the day is the splurge.
- Closed Sundays in low season.
Open-air beachfront conch shack in Blue Hills — fresh conch fritters, conch salad mixed at the bar, lobster in season. The country's defining casual seafood lunch.
3 local tips
- Conch is hauled in and cleaned on the beach in front of you.
- Live music several afternoons a week.
- Cash and card.
Long-running Grace Bay garden restaurant — Mediterranean-Caribbean menu, hand-rolled pasta, candlelit terrace under big trees. Often called the island's romantic dinner.
3 local tips
- Book ahead; the terrace is small.
- Pasta and seafood are the strengths.
- Closed Sundays.
Beachfront restaurant at Sibonné Beach Hotel right on Grace Bay — modern Caribbean menu, sand-floor open dining room, the country's iconic feet-in-sand dinner.
3 local tips
- Sunset booking is the move.
- Tasting menu Tuesdays.
- Booking essential; closes earlier than expected.
Casual Turtle Cove Marina restaurant — fresh fish, casual breakfast-through-dinner menu, waterfront tables overlooking the marina. The all-day Provo restaurant.
3 local tips
- Sunset cocktails at the bar before sitting.
- Family-friendly daytime.
- Live music several nights a week.
Restaurant on the south side of the island overlooking Chalk Sound — Caribbean-Mediterranean menu, big terrace over the lagoon, sunset views in two directions. The country's most-Instagrammed lunch.
3 local tips
- Book the terrace tables.
- Lunch is the better meal for the colour of the water.
- Closed Mondays.
Bugaloo's Conch Crawl
seafood
Beachfront seafood shack at Five Cays — sand-floor tables right on the water, conch and fish dishes, live music several afternoons. The Five Cays alternative to Da Conch Shack.
3 local tips
- Live music Sundays at sunset.
- Cash works fastest.
- Pair with the small fish market next door.
Seven Restaurant
mediterranean
Modern Caribbean fine-dining inside Seven Stars Resort on Grace Bay — seasonal tasting menu, polished service, the country's most-ambitious kitchen. Booking required.
3 local tips
- Tasting menu is the order.
- Wine pairing is generous.
- Open to non-resort guests; book ahead.
Hemingway's on the Beach
seafood
Beachfront restaurant at the Sands Resort on Grace Bay — casual Caribbean menu, sand-floor tables under palms, the easy walk-in beach lunch.
3 local tips
- Lunch is the value; dinner is fine.
- Walk-in friendly outside peak season.
- Live music Sunday brunches.
Modern restaurant in the Regent Village development serving an eclectic global menu — sushi, ceviche, pasta, steaks — all done at a higher level than the variety suggests. Walk-in friendly.
3 local tips
- Half the menu is sushi; the other half rotates seasonally.
- Bar seating is good for solo travellers.
- Closed Sundays.
Provo Golf Club Restaurant
american
Country-club restaurant on the Provo Golf Club course — Caribbean-American menu, big terrace overlooking the course, the locals' day-meeting venue. Open to non-members.
3 local tips
- Sunday brunch is the institution.
- Walk-in friendly.
- Cash and card.
Magnolia Wine Bar & Restaurant
mediterranean
Hilltop restaurant in Turtle Cove with a long wine list, a Med-leaning menu and elevated views across the marina. The under-the-radar nicer dinner.
3 local tips
- Sunset booking is the prize.
- Wine list is the strongest on the island.
- Closed Sundays.