Sweet Melissa Cafe
vegetarian
Wyoming's fully vegetarian restaurant, doing scratch comfort food since the late '90s in a downtown room that wins over plenty of meat-eaters. The cauliflower wings and the seitan dishes are the orders people come back for.
3 local tips
- It shares a wall with Front Street Tavern, so you can grab a beer next door and order the same food at the bar.
- Lunch is the calmer window; dinner fills up fast for a town this size.
- Come hungry for the cauliflower wings even if you skip the entree.
The local institution formerly known as Jeffrey's Bistro, rebranded by the same long-time owners into a deli format with a broader menu spanning American, Thai, and Indian dishes alongside the scratch sandwiches that built the original reputation. Same local sourcing, same vegetarian-friendly ethos, same downtown room.
3 local tips
- Lunch is the move here; the midday menu and sandwiches carry the same scratch approach as the old Jeffrey's Bistro.
- Plenty of genuine vegetarian options beyond a token salad, unusual for Wyoming.
- Open Tuesday through Saturday; plan around the Monday closure.
The Crowbar & Grill
american
Downtown burger-and-bourbon joint that locals will tell you does the best burgers in town, with bold combinations and a deep whiskey list. It pulls a student-and-townie crowd and gets loud on game nights.
3 local tips
- Go for the specialty burgers over the basics; the kitchen leans into bold toppings.
- The bar side has a serious bourbon selection if that's your thing.
- Busiest on weekend nights and during UW home games.
A downtown burger-and-comfort-food spot that landed a Diners, Drive-Ins and Dives feature, known for stacked burgers and loaded 'barnchos.' Casual, busy, and a reliable crowd-pleaser for a group.
3 local tips
- The barnchos are the signature; split an order before committing to burgers.
- It draws crowds since the TV feature, so expect a wait at peak dinner.
- Solid patio when the weather cooperates, which in Laramie is its own gamble.
Elmer Lovejoy's Bar & Grill
american
A downtown bar and grill that's been doing casual American comfort food for nearly two decades, named for Laramie's pioneering auto inventor. Burgers, steaks, and sandwiches with a big beer and cocktail list.
3 local tips
- It's as much a bar as a restaurant, so it's a good late dinner or post-hike beer stop.
- The cocktail and martini list is broader than you'd expect for a grill.
- Dog-friendly setup makes it an easy stop after a Greenbelt walk.
Anong's Thai Cuisine
asian
Family-run Thai kitchen downtown that locals consider some of the best in Wyoming, run by the same family that started in Rawlins. Curries and noodle dishes done with real heat if you ask for it.
3 local tips
- Tell them how spicy you actually want it; the default runs mild for the local palate.
- Lunch specials are the value play on weekdays.
- Small dining room, so takeout is a smart move on busy evenings.
A family-owned Japanese spot on Grand Avenue serving sushi rolls, teriyaki, and a full bar, often named the best sushi in landlocked Wyoming. The specialty rolls and the happy hour are the draws.
3 local tips
- Happy hour is the local secret for cheaper rolls; it draws a regular crowd.
- Tables are tight, so a smaller group or bar seats work best.
- Stick to the specialty rolls and teriyaki over trying to chase pho here.
Long-running family Mexican restaurant on the east side, the go-to for sit-down enchiladas, fajitas, and chile verde. Generous portions and a full bar make it a reliable group dinner.
3 local tips
- The chile verde is the dish regulars vouch for.
- It's on Boswell Drive, away from the downtown cluster, so plan to drive.
- Margaritas and a big combo plate are the standard order.
Altitude Chophouse & Brewery
american
Downtown brewpub and chophouse that's a cornerstone of Laramie's beer scene, with award-winning house ales (its altbier has taken World Beer Cup gold) and a steak-forward kitchen. The nicest sit-down option among the downtown breweries.
3 local tips
- Order a flight to taste the medal-winning ales before committing to a pint.
- It leans more upscale than the other brewpubs, so it's the date-night pick of the bunch.
- Five breweries sit within a few blocks; start or end your crawl here.
Coal Creek Coffee Company
cafe
A Laramie institution that roasts its own beans, with a downtown cafe that adjoins a craft tap room. The roastery does serious coffee and the space is the default work-and-meet spot in town.
3 local tips
- The downtown location connects to Coal Creek TAP, so coffee can slide into a beer in one stop.
- There's a second, quieter location uptown near campus if downtown is packed.
- Ask what single-origin they've roasted recently; the lineup rotates.
Night Heron Books & Coffeehouse
cafe
A bookstore-cafe near campus where students and faculty linger over coffee, pastries, and used books. The kind of low-key spot you settle into for an afternoon rather than grab-and-go.
3 local tips
- It's a real bookstore, so leave time to browse the used shelves while your coffee cools.
- Quieter than the bigger cafes, which makes it the reading-and-working pick.
- Walkable from campus, so it fills with students during the term.
J's Prairie Rose Cafe
brunch
A pink-walled downtown diner doing hearty breakfast all day: big breakfast burritos, pancakes, and chicken-fried steak with eggs. The retro room and the regulars make it the classic Laramie morning stop.
3 local tips
- The breakfast burrito is the order people drive in for.
- Weekend mornings draw a line; weekdays are the calm window.
- Cash-friendly old-school diner, so don't expect a sprawling menu of trends.
The Sugar Mouse Cupcake House & Tea Shoppe
dessert
A British-leaning downtown sweets shop doing gourmet cupcakes, scones, and proper tea, with savory sausage rolls and stew on the side. A cozy stop for a treat or an actual afternoon tea.
3 local tips
- Flavors rotate seasonally, so ask what cupcakes came out that morning.
- There are gluten-free and vegan options, rarer in this town than you'd think.
- Good rainy-day stop with kids; the tea-shop side is calm and small.
A small Thai spot regulars rate among the best in the state, with a coconut-mushroom soup and fresh rolls that get specifically name-checked. Tight on space, big on flavor.
3 local tips
- Order the coconut mushroom soup and the fresh rolls; they're the standouts.
- It's a small kitchen, so takeout beats a long wait on busy nights.
- Ask for real Thai heat if you want it; the default is dialed back.