Cinnamon's Restaurant
brunch★ 4.3(956)
A Kailua institution for breakfast and brunch, Cinnamon's has earned a devoted following for its guava chiffon pancakes — fluffy towers with a tropical sweetness that Time Out named among the best in America. The eggs benedict variations run from classic to kalua pork to mahi mahi, all served in a warm neighborhood-cafe atmosphere. Weekend waits are long and worth it.
4 local tips
- Arrive by 7:30am on weekends or expect a 45-minute-plus wait — they don't take reservations.
- The guava chiffon pancakes and Portuguese sweet bread French toast are the two things you must order.
- Street parking on Uluniu Street is metered; Kailua town has public lots a short walk away.
- Weekday mornings are calmer and still fully packed with regulars — the vibe is more local.
Over Easy
brunch★ 4.7(1,659)
The newer brunch contender that's won over serious locals with its Kailua hash, creative egg sandwiches, and coffee serious enough to justify the visit on its own. The space is small and casual, portions are generous, and the menu changes often enough to keep regulars coming back. It runs a tighter, more focused operation than most breakfast spots in town.
4 local tips
- The Kailua hash and fried chicken egg sandwich are the top-ordered dishes — both live up to the hype.
- Parking is street-only on Kuulei Road — tight but usually findable if you circle the block once.
- They fill up fast even on weekdays; if you're staying nearby, this is a walking-distance gem.
- Cash and card both accepted; the line moves fast even when the place looks full.
Moke's Bread & Breakfast
brunch★ 4.5(1,358)
Tiny, warmly staffed, and wildly popular, Moke's serves the lilikoi (passion fruit) pancakes that locals will defend to the death — light, fluffy, and finished with a creamy lilikoi sauce that's more tart than sweet. The loco moco here is also a standout. The room is compact and oddly laid out, but the service is genuinely warm and the food arrives quickly.
4 local tips
- The lilikoi pancakes are the must-order — add the homemade lilikoi butter if offered.
- Street parking on Hoolai Street is limited; arrive before 8am to avoid a long walk.
- Weekend waits can stretch past an hour; weekday mornings are significantly calmer.
- They're cash-friendly but card is accepted; check Google for current hours before heading over.
Kalapawai Cafe & Deli
cafe★ 4.5(703)
A Kailua town anchor that shifts gears effortlessly from morning coffee and deli sandwiches to a full dinner service of locally caught seafood, award-winning burgers, and fresh salads. The wine program leans into small family-owned producers, and the indoor-outdoor space feels like exactly the neighborhood hangout a windward beach town should have. Reliably good across all dayparts.
4 local tips
- The 'Waygo Beef Burger' has a cult following among regulars — order it medium.
- The deli counter opens early for grab-and-go sandwiches perfect for a beach day.
- Dinner is more formal and requires reservations; lunch is walk-in and casual.
- Local kombucha and small-batch wines pair well with the locally sourced menu.
Kalapawai Market
cafe★ 4.4(413)
Sitting at the entrance to Kailua Beach Park since 1932, this neighborhood market is the original pre-beach stop for anyone heading to the water. Fresh sandwiches, gourmet coffee, locally roasted Hawaiian beans, specialty snacks, and cold drinks are all stocked here. It's more market than restaurant, but the sandwiches and coffee are genuinely good and the location is unbeatable.
4 local tips
- Grab a sandwich and cold brew before heading into the beach park next door — no beach food vendors exist otherwise.
- The Hawaiian-roasted single-origin coffees are worth picking up as a souvenir.
- Opens early (6am daily) making it the perfect first stop before a sunrise paddle.
- The specialty grocery section stocks local jams, hot sauces, and snacks that make excellent gifts.
Easy 'Que
american★ 4.6(731)
Low-and-slow Texas-style barbecue has found an unlikely home in Kailua, and Easy 'Que has made it work with smoked brisket and burnt ends that would hold their own on the mainland circuit. The room is casual and loud, the tater tots are a serious side dish, and the homemade sauces run from tangy to fiery. A Thursday-night slush special has developed its own loyal following.
4 local tips
- The smoked brisket and burnt ends are the star proteins — both sell out, so arrive early in the evening.
- Thursday nights offer $5 slushes, making it the most social night of the week at this spot.
- Parking in the Kailua Road strip is tight; street spots on side streets are usually findable.
- Portions are large — two people can share a two-meat plate and still be full.
GOEN Dining + Bar
asian★ 4.4(540)
Chef Roy Yamaguchi's Kailua outpost serves pan-Asian-meets-Hawaii dishes with creative sushi, locally sourced meats and fish, and cocktails that hold their own. The space is the most polished in Kailua town, making it the go-to for a proper dinner rather than another casual plate-lunch spot. The happy hour is one of the better deals on the windward side.
4 local tips
- Happy hour runs early evening and offers meaningful discounts on cocktails and smaller plates.
- Reservations are recommended for dinner on weekends — the room is not large.
- The sushi and locally sourced fish preparations tend to be stronger than the meat dishes.
- Parking in the Kailua Town shopping center is validated — pull in off Kailua Road.
Paia Fish Market Kailua
seafood★ 4.7(346)
The Maui institution's Kailua outpost brings the same order-at-the-counter concept to the windward side: choose your catch (ahi, snapper, salmon, whatever's fresh), pick your preparation, and eat fast-casual seafood that's better than most sit-down fish restaurants. The fish is fresh and carefully seasoned, and the plates are generous. A no-fuss option for a serious seafood fix.
4 local tips
- Ask what came in fresh that day before committing to a fish — the daily catch varies.
- The fish tacos and grilled fish plates are the most reliable orders.
- Line can get long at lunch — order online or show up right at opening.
- Indoor and outdoor seating available on Hekili Street.
Kono's Northshore
american★ 4.6(1,325)
Kalua pork is the star at this North Shore import — slow-roasted and pulled into sandwiches, breakfast burritos (the Haleiwa Bomber is the signature), and plate lunches that have won Hawaii Magazine's best plate lunch on Oahu multiple times. The concept is simple and executed with real consistency, and the price point makes it accessible any day of the week. A genuine local-favorite chain that earns its reputation.
4 local tips
- The Haleiwa Bomber breakfast burrito — kalua pork, eggs, rice, and cheese — is the move for a morning beach day.
- The kalua pork plate lunch is the most awarded dish on the menu; pair with macaroni salad.
- Line moves fast even when it looks long — ordering takes 30 seconds.
- Located on Hekili Street near the beach shopping area, easy walking from the beach path.
Boots & Kimo's Homestyle Kitchen
brunch★ 4.3(3,617)
The place that put macadamia nut sauce on pancakes and became a Kailua landmark in the process. Boots & Kimo's runs a long and eclectic breakfast menu with over a dozen omelet variations and a rotating cast of Hawaiian-flavored specials, all in a casual shopping-center space that doesn't pretend to be anything fancy. The macadamia nut pancakes are exactly as good as the lines suggest.
4 local tips
- The macadamia nut sauce pancakes are the signature — order the full stack, not a half.
- Weekday morning waits are shorter; weekend lines can stretch 45-60 minutes.
- Located in the Enchanted Lake Shopping Center in a quieter part of Kailua — slightly less tourist traffic.
- Bring cash — service can lag so have your order ready when the server arrives.
Lanikai Brewing Company
american★ 4.3(265)
Kailua's original craft brewery taps beers inspired by local culture and natural landmarks — the Pillbox Porter and Route 70 Saison are the flagships worth seeking out. Wood-fired pizzas are the main food offering and pair well with the rotating taps. The tasting room is open and casual, with a good crowd of locals and a laid-back pace that matches the town.
4 local tips
- The flight of four is the best way to try a range of their Hawaii-inspired styles.
- Wood-fired pizzas take about 15-20 minutes — order early if you're hungry.
- The outdoor seating faces a busy street; the interior is calmer for conversation.
- Check their Instagram for small-batch release days when experimental beers get tapped.
Lilikoi Kitchen
cafe★ 4.4(131)
A small all-day cafe on Kailua Road that leans into local ingredients with banana bread, breakfast burritos, avocado toast, and artisanal paninis that hold up well for a beach-day lunch. The cold brew and custom iced teas are the sleeper hits. The menu is tight and carefully composed rather than trying to do everything, which keeps quality high.
4 local tips
- The banana bread and breakfast burrito are the most consistent top-sellers.
- Cold brew and the custom iced teas are worth ordering even if you don't normally drink them.
- Small space with limited seating — grab-and-go works well here for beach day fuel.
- Check the rotating brunch menu on weekends for specials not on the regular menu.
Tamura's Fine Wine & Liquors (Poke Counter)
seafood★ 4.5(200)
Walk past the wine and spirits to the back of this Kailua shop and you'll find one of the windward side's most respected poke counters. King crab poke with wasabi and masago, kimchi tako (octopus), and multiple ahi preparations are among the rotating options. It's the kind of unassuming spot that locals go to and visitors drive past without realizing what they're missing.
4 local tips
- The poke counter is in the back of the store — walk all the way through the wine and spirits section.
- King crab poke and spicy ahi are the top sellers; get there by noon on weekends before they sell out.
- Order a pound of mixed poke for two people as a beach snack rather than a full meal.
- They sell cold beer and wine at the counter — a perfect one-stop beach picnic shop.
Kailua Town Farmers Market (Thursday)
american★ 4.5(150)
A Thursday evening food-focused market that's been running for 20 years at 609 Kailua Road, drawing a genuine local crowd with fresh produce, baked goods, local honey, and a rotating cast of prepared food vendors. Kids dance to live music while adults graze and shop. It's the social heartbeat of the town on Thursday nights and gives a real taste of windward Oahu community life.
4 local tips
- Runs 4-7pm on Thursdays only — plan dinner around it rather than before.
- Cash is preferred at most vendors but some accept cards; bring small bills.
- The pastry and bread vendors sell out fast — arrive by 4:30pm for full selection.
- Parking in nearby Kailua town lots is free in the evenings.
Banyans Craft Kitchen + Lounge
american★ 4.3(125)
The most ambitious new-school dining room in Kailua, serving creative dishes like lobster corn dogs, chicken malasadas, and oxtail smoked gouda grits in a setting with thoughtful cocktails and occasional live music at brunch. It aims higher than most Kailua spots and largely delivers, with a kitchen that takes real creative swings. Best for a special-occasion dinner or a lively weekend brunch.
4 local tips
- The lobster corn dogs and chicken malasadas are the signature creative starters worth ordering.
- Live music during weekend brunch makes the room louder and more festive than weekday evenings.
- Reservations recommended via OpenTable for dinner — the room is small and books out.
- The cocktail list is genuinely creative; the bartenders know what they're doing.