Mad Jack's Mountaintop Barbecue
american
A Central-Texas-style barbecue joint on the highway where the brisket and pork are smoked low and slow and the kitchen closes when the meat runs out. It is the most talked-about food in Cloudcroft and routinely lands on statewide best-barbecue lists. Come hungry and come early.
3 local tips
- They sell out, often by mid-afternoon; arrive close to opening on weekends or you may miss the brisket.
- Open only a few days a week, so check the day before you plan to go.
- Lines move best if you know your order before you reach the counter.
Cloudcroft Brewing Company
american
A family-run brewery on Burro Avenue turning out wood-fired pizzas alongside beers brewed on site at nearly 9,000 feet. The chorizo and green-chile pie is the local order, and there is live music and a dog-friendly patio on weekends. It is the town's default casual hangout.
3 local tips
- Live music tends to land on weekend evenings; it gets loud and full then.
- The green-chile pizza is the move over the standard pies.
- They fill growlers and sell cans to go if you are headed to a cabin.
Big Daddy's Diner
american
A homey all-day diner on James Canyon Highway where the morning regulars gather and the menu runs from breakfast burritos to green-chile chicken enchiladas. Staff tend to know the locals by name, and it is the reliable sit-down option when other places are closed midweek. Hearty, unfussy mountain comfort food.
3 local tips
- Open more days and longer hours than most spots in town, making it the safe midweek bet.
- The green-chile chicken enchiladas are the dish locals point newcomers to.
- Mornings draw the regular coffee crowd, so expect a wait at peak breakfast.
A burger-and-beer spot on Burro Street that has been feeding Cloudcroft since 1984, known for green-chile cheeseburgers and a tap list that punches above a town this size. It is casual, sometimes slow, and beloved anyway. Good for a relaxed lunch after a hike.
3 local tips
- Service can lag when it is busy; settle in rather than rush.
- The green-chile cheeseburger and the French dip are the standouts.
- The draft selection is the best in the village if beer is the priority.
A small, owner-run coffee shop on Burro Avenue pulling espresso drinks and selling beans by the bag, with a cozy room and plenty of milk alternatives. It is the morning fuel stop before a trail or the byway drive. Friendly, low-key, and consistently the local coffee pick.
3 local tips
- Busiest first thing on summer weekend mornings when hikers fuel up.
- They sell whole beans if you want to take the mountain coffee home.
- Small room with limited seating; grab and go if it is packed.
A casual New Mexican spot known locally as Fernando's, turning out oversized burritos on fresh tortillas with outdoor seating and yard games. Portions are generous enough to split, and breakfast burritos are a highlight. It is the go-to for cheap, filling Mexican food in town.
3 local tips
- Burritos are large enough that one often feeds two.
- There is outdoor seating with cornhole and giant Jenga for groups with kids.
- Closed Monday and keeps daytime hours, so plan it for lunch.
Burro Street Bakery
dessert
The pie counter inside the Burro Street Exchange, turning out fruit pies, pastries, and specialty breads that draw people up the mountain from Alamogordo. The cherry and fruit-of-the-forest pies are the ones regulars rave about. Grab a slice and a coffee mid-wander.
3 local tips
- Whole pies sell out on busy weekends; ask early or call ahead for one to take down the mountain.
- The cherry pie is the most-praised; fruit-of-the-forest is the runner-up.
- It is tucked inside the Exchange building, not a standalone storefront.
KennaBelle's Kreations Bakery
dessert
A from-scratch bakery on Burro Avenue making cinnamon rolls, chocolate croissants, and decorated cookies, plus custom cakes. Regulars single out the cinnamon rolls and croissants, and the owners run it with a warm hand. A sweet stop a few doors from the Exchange.
3 local tips
- Cinnamon rolls and chocolate croissants go fast; mornings have the best selection.
- They make gluten-free pastries, which is rare up here.
- Closed Sunday, so plan weekend treats for Saturday.